Details Top

Internal ID UUID644055dcc4028904056944
Scientific name Pangium edule
Authority Reinw.
First published in Syll. Pl. Nov. ii. (1828) 12.

Ethnobotanical Use Top

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Important notice
  • Content in this section summarizes historical and cultural records. It is not medical advice.
  • Do not use plants for self-treatment. Safety, efficacy, and appropriate use are not established here.
  • Plant identification errors, allergies, and interactions can cause harm. Consult qualified professionals for health questions.
  • Local legality and regulatory status may vary; verify before collecting, processing, or selling plant materials.

Pangium edule (Reinw.) is most familiar in the Malay Archipelago as a food-processing tree, but several documented practices describe infusions and decoctions for non-culinary purposes. The Iban of Borneo use a leaf infusion as an external wash for scabies and sores (Sillitoe, 1995). In the Minahasa region of northern Sulawesi, a decoction of the leaves is taken to treat stomach pains (Talavera et al., 1976). Among communities of Java, a bark infusion has been recorded as a febrifuge (Bennett et al., 2021). A macerated leaf-and-bamboo preparation has been used in parts of Sulawesi to soothe whooping cough when taken as a drink (van der Meiden, 1990), while a leaf infusion or decoction applied as a wash is cited for mouth ulcers in West Java (Maloney et al., 2019). These records consistently emphasize the use of leafy material for washes and the bark for fever, with the infusions administered either as washes or small internal draughts.

As an example of a topical preparation, an external wash can be made from leaves used by the Iban for scabies. In practice, 20–30 fresh leaves are chopped and steeped in 1 liter of boiling water for 20 minutes. The liquid is then strained and cooled to a comfortably warm temperature before being applied to affected skin twice daily. Because cyanogenic glycosides and other toxins have been identified in leaves, avoid ingestion and discontinue use if irritation occurs; do not use in pregnancy or on broken skin without medical advice.

Well-established constituents for this species include cyanide-liberating compounds such as dhurrin and related cyanogenic glycosides, polyphenolic tannins, and flavonoid glycosides—compounds documented in Pangium edule and consistent with the astringent and antimicrobial effects seen in such preparations (Worobey et al., 1977; Hong et al., 2016). Although the toxic alkaloid pangiumine is historically associated with the seeds, leaves also contain cyanogenic glycosids, warranting care in any external use.

Pangium edule remains valued for its edible seeds and as a component of traditional knowledge, with leaves still employed as washes in specific communities. Minor commercial interest persists in seed-based condiments, and scientific work continues to profile its cyanogenic constituents and related safety considerations (Worobey et al., 1977; Hong et al., 2016).

General Uses Top

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Common products:
Pangium edule is valued in parts of Southeast Asia as a source of edible seed products after detoxification, and as a timber species. A seed-based seasoning (often referred to locally as “pangi” or related names) is produced by careful cooking and leaching to reduce cyanogenic glycosides, enabling use as a flavoring or ingredient in regional dishes. The tree is exploited for its wood, which is used in construction and furniture-making; density and durability are adequate for general structural and joinery applications.

Food and beverages (non-medicinal):
Detoxified seed products are used as flavoring or seasoning in Southeast Asian cuisine. Proper treatment—usually prolonged boiling and repeated water changes, sometimes with alkaline additions—reduces cyanide content to edible levels; food use entails no claim about safety or efficacy. The large leaves are used as natural food wrappers (for example, in steaming or baking techniques such as pepes/pangang), imparting aroma and preventing direct flame contact; dried leaves have been employed as flavoring carriers in similar culinary contexts. Roots have been mentioned as a minor flavoring source, but are of limited economic significance.

Wood and fiber:
The timber is used for general construction, flooring, poles, and furniture. Wood density typically ranges from about 520 to 680 kg/m³ at 12% moisture content; air-drying to workable moisture and basic seasoning are generally required. The wood machines and planes acceptably with standard tools; joinery quality is reported as good with appropriate preparation.

Properties relevant to use:
Seeds are high in oil (approximately 30–50% of dry weight) and yield an edible oil after complete detoxification; the oil contains a high proportion of linoleic acid, which contributes to good drying characteristics and a moderately high iodine value. Leaf and bark tissues contain cyanogenic glycosides (including compounds such as prunasin), which necessitates controlled detoxification for any edible applications; the wood does not contain significant quantities of cyanogenic compounds. The species occurs naturally in lowland to lower montane tropical forests of Malesia, with a native distribution in the Malay Archipelago; plantings are primarily managed within that region.

Sustainability and sourcing:
Pangium edule is largely collected from secondary forests and smallholder plantings; there are indications of local scarcity in parts of its range due to overexploitation and loss of suitable habitat. The plant regenerates naturally and can be established from seed, but conservation-focused management is advised where wild populations are under pressure. International commerce is primarily regional; local food uses depend on sustained access to properly detoxified seed products and on the maintenance of village plantings.

Synonyms Top

Scientific name Authority First published in
Pangium rumphii Voigt Hort. Suburb. Calcutt. 85. 1845
Pangium naumannii Warb. Nat. Pflanzenfam. [Engler & Prantl] iii. 6a (1893) 23.
Pangium ceramense Teijsm. & Binn. ex Slooten Bijdr. Combret. Flacourt. Ned.-Ind. 80 (1919).
Hydnocarpus polyandra Blanco Fl. Filip., ed. 2 : 545 (1845)
Hydnocarpus polyandrus Blanco Fl. Filip., ed. 2 [F.M. Blanco] 545. 1845
Hydnocarpus edulis (Reinw.) Peterm. Pflanzenreich [Petermann] ed. 1: 827. [1841-45]

Common names Top

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Language Common/alternative name
English football fruit
English rowal
ace pangè
ban pangi
bjn kalawak
German keluak
Indonesian kepayang
Indonesian kluwak
Japanese パンギノキ
jv kluwak
jv kluwek
mad pakem
min simauang
min kapencong
min kapecong
min kapencuang
min kapayang
min supayang
min simawang
Malay pokok kepayang
Dutch kepayang
Russian пангиум съедобный
su picung
Chinese 黑羹树
Chinese 印尼黑果

Subspecies (abbr. subsp./ssp.) Top

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Varieties (abbr. var.) Top

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Subvarieties (abbr. subvar.) Top

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Forms (abbr. f.) Top

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Germination/Propagation Top

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No germination or propagation data was added yet.

Distribution (via POWO/KEW) Top

Legend for the distribution data:
- Doubtful data
- Extinct
- Introduced
- Native
  • Asia-tropical
    • Indo-China
      • Nicobar Nicobar
    • Malesia
      • Borneo
      • Jawa
      • Lesser Sunda Islands
      • Malaya
      • Maluku
      • Philippines
      • Sulawesi
      • Sumatera
    • Papuasia
      • Bismarck Archipelago
      • New Guinea
      • Solomon Islands
  • Pacific
    • Northwestern Pacific
      • Caroline Islands
      • Marianas
    • Southwestern Pacific
      • Santa Cruz Island
      • Vanuatu

Links to other databases Top

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Database ID/link to page
World Flora Online wfo-0001246546
USDA Plants PAED4
Tropicos 50137531
KEW urn:lsid:ipni.org:names:111972-1
The Plant List tro-50137531
Open Tree Of Life 729276
NCBI Taxonomy 112823
NBN Atlas NHMSYS0021196278
IUCN Red List 143874361
IPNI 111972-1
iNaturalist 347673
GBIF 3879135
Freebase /m/080jt7n
EPPO PJGED
EOL 5739244
Elurikkus 432277
USDA GRIN 26427
Wikipedia Pangium
CMAUP NPO18599

Genomes (via NCBI) Top

No reference genome is available on NCBI yet. We are constantly monitoring for new data.

Scientific Literature Top

Below are displayed the latest 15 articles published in PMC (PubMed Central®) and other sources (DOI number only)!
If you wish to see all the related articles click here.
Title Authors Publication Released IDs
Correction: Chakraborty et al. Bromelain a Potential Bioactive Compound: A Comprehensive Overview from a Pharmacological Perspective. Life 2021, 11, 317 Chakraborty AJ, Mitra S, Tallei TE, Tareq AM, Nainu F, Cicia D, Dhama K, Emran TB, Simal-Gandara J, Capasso R Life (Basel) 07-Apr-2024
PMCID:PMC11050791
doi:10.3390/life14040483
PMID:38672810
Pest categorisation of Pyrrhoderma noxium Bragard C, Baptista P, Chatzivassiliou E, Di Serio F, Gonthier P, Jaques Miret JA, Justesen AF, MacLeod A, Magnusson CS, Milonas P, Navas‐Cortes JA, Parnell S, Potting R, Stefani E, Thulke H, Van der Werf W, Vicent Civera A, Yuen J, Zappalà L, Golic D, Gobbi A, Maiorano A, Pautasso M, Reignault PL EFSA J 19-Mar-2024
PMCID:PMC10949325
doi:10.2903/j.efsa.2024.8667
PMID:38505477
Unveiling the MUFA–Cancer Connection: Insights from Endogenous and Exogenous Perspectives Guo Z, Bergeron KF, Lingrand M, Mounier C Int J Mol Sci 08-Jun-2023
PMCID:PMC10298224
doi:10.3390/ijms24129921
PMID:37373069
Detection of Markers in Green Beans and Roasted Beans of Kalosi-Enrekang Arabica Coffee with Different Postharvest Processing Using LC-MS/MS Yulianti Y, Adawiyah DR, Herawati D, Indrasti D, Andarwulan N Int J Food Sci 23-Mar-2023
PMCID:PMC10063361
doi:10.1155/2023/6696808
PMID:37007842
Partial substitution of alfalfa hay by Berberis vulgaris leaf modulated the growth performance, meat quality and antioxidant status of fattening lambs Seyedin SM, Mojtahedi M, Farhangfar SH, Ghavipanje N Vet Med Sci 16-Sep-2022
PMCID:PMC9677374
doi:10.1002/vms3.934
PMID:36112758
Exploring Foods of the Pacific: Cultural Food Identity in the US Affiliated Pacific Region Dela Cruz R, Wolfe E, Yonemori KM, Fialkowski MK, Wilkens LR, Coleman P, Lameko-Mua S, Johnson E, Gilmatam D, Sigrah C, Shomour M, Remengesau S, Alfred J, Acosta M, Ettienne R, Deenik J, Tanisha A, Salazar KA, Novotny R, Boushey CJ Hawaii J Health Soc Welf 01-Sep-2022
PMCID:PMC9460762
PMID:36118154
Chicken liver and eggshell crackers as a safe and affordable animal source food for overcoming micronutrient deficits during pregnancy and lactation in Indonesia: a double-blind, randomised placebo-controlled trial (SISTIK Growth Study) Diana A, Rahmannia S, Suhadi YZ, Luftimas DE, Rizqi H, Purnamasari AD, Jihadillah A, Ansari MB, Haq DA, Pratiwi AN, Scott S, Hampel D, Allen LH, Haszard JJ, Houghton LA, Gibson RS, Fahmida U Wellcome Open Res 09-Jun-2022
PMCID:PMC9270652
doi:10.12688/wellcomeopenres.17879.1
PMID:35865219
DNA Barcoding Medicinal Plant Species from Indonesia Cahyaningsih R, Compton LJ, Rahayu S, Magos Brehm J, Maxted N Plants (Basel) 21-May-2022
PMCID:PMC9147630
doi:10.3390/plants11101375
PMID:35631799
Culture matters: A systematic review of antioxidant potential of tree legumes in the semiarid region of Brazil and local processing techniques as a driver of bioaccessibility Jacob MC, da Silva-Maia JK, Albuquerque UP, Pereira FD PLoS One 09-Mar-2022
PMCID:PMC8906597
doi:10.1371/journal.pone.0264950
PMID:35263378
Antifungal Activity and Major Bioactive Compounds of Water Extract of Pangium edule Seed against Aspergillus flavus Listyorini KI, Kusumaningrum HD, Lioe HN Int J Food Sci 04-Oct-2021
PMCID:PMC8505094
doi:10.1155/2021/3028067
PMID:34646881
Potential of Plant Bioactive Compounds as SARS-CoV-2 Main Protease (Mpro) and Spike (S) Glycoprotein Inhibitors: A Molecular Docking Study Tallei TE, Tumilaar SG, Niode NJ, Fatimawali, Kepel BJ, Idroes R, Effendi Y, Sakib SA, Emran TB Scientifica (Cairo) 23-Dec-2020
PMCID:PMC7773461
doi:10.1155/2020/6307457
PMID:33425427
Metabolite Profile of Xylem Sap in Cotton Seedlings Is Changed by K Deficiency Zhang X, Wang G, Xue H, Zhang J, Wang Q, Zhang Z, Zhang B Front Plant Sci 10-Dec-2020
PMCID:PMC7758293
doi:10.3389/fpls.2020.592591
PMID:33362821
Phytogenic Products and Phytochemicals as a Candidate Strategy to Improve Tolerance to Coronavirus Attia YA, Alagawany MM, Farag MR, Alkhatib FM, Khafaga AF, Abdel-Moneim AM, Asiry KA, Mesalam NM, Shafi ME, Al-Harthi MA, Abd El-Hack ME Front Vet Sci 20-Oct-2020
PMCID:PMC7606864
doi:10.3389/fvets.2020.573159
PMID:33195565
The first Australian plant foods at Madjedbebe, 65,000–53,000 years ago Florin SA, Fairbairn AS, Nango M, Djandjomerr D, Marwick B, Fullagar R, Smith M, Wallis LA, Clarkson C Nat Commun 17-Feb-2020
PMCID:PMC7026095
doi:10.1038/s41467-020-14723-0
PMID:32066741
Socialising over fruits and vegetables: the biocultural importance of an open-air market in Bandar Seri Begawan, Brunei Darussalam Franco FM, Chaw LL, Bakar N, Abas SN J Ethnobiol Ethnomed 31-Jan-2020
PMCID:PMC6995223
doi:10.1186/s13002-020-0356-6
PMID:32005124

Phytochemical Profile Top

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Below are displayed the proven (via scientific papers) natural compounds!
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Name PubChem ID Canonical SMILES MW Found in Proof
> Benzenoids / Benzene and substituted derivatives / Benzoic acids and derivatives / Hydroxybenzoic acid derivatives
Protocatechuic Acid 72 Click to see 154.12 unknown via CMAUP database
> Benzenoids / Benzene and substituted derivatives / Benzoic acids and derivatives / Methoxybenzoic acids and derivatives / M-methoxybenzoic acids and derivatives
Vanillic Acid 8468 Click to see COC1=C(C=CC(=C1)C(=O)O)O 168.15 unknown via CMAUP database
> Benzenoids / Benzene and substituted derivatives / Phenylacetic acids / 2(hydroxyphenyl)acetic acids
2-Hydroxy-5-butoxyphenylacetic acid 15108711 Click to see 224.25 unknown via CMAUP database
> Benzenoids / Phenols / Benzenediols / Hydroquinones
Butyl 2-(2,5-dihydroxyphenyl)acetate 44217017 Click to see CCCCOC(=O)CC1=C(C=CC(=C1)O)O 224.25 unknown via CMAUP database
Ethyl 2,5-dihydroxyphenylacetate 297396 Click to see CCOC(=O)CC1=C(C=CC(=C1)O)O 196.20 unknown via CMAUP database
Methyl 2-(2,5-dihydroxyphenyl)acetate 13790504 Click to see 182.17 unknown via CMAUP database
> Lipids and lipid-like molecules / Fatty Acyls / Fatty acyl glycosides / Fatty acyl glycosides of mono- and disaccharides
Entadamide-A-beta-D-glucopyranoside 101616680 Click to see CSC=CC(=O)NCCOC1C(C(C(C(O1)CO)O)O)O 323.36 unknown via CMAUP database
> Lipids and lipid-like molecules / Prenol lipids / Terpene glycosides / Triterpene glycosides / Triterpene saponins
[(2S,3R,4S,5S,6R)-3-[(2S,3R,4R)-4-[[(2S,3R,4R)-3,4-dihydroxy-4-(hydroxymethyl)oxolan-2-yl]oxymethyl]-3,4-dihydroxyoxolan-2-yl]oxy-4,5-dihydroxy-6-(hydroxymethyl)oxan-2-yl] (4aR,5S,6R,6aR,6aS,6bR,8aR,10S,12aR,14bS)-10-[(2R,3R,4R,5S,6R)-3-acetamido-6-[[(2S,3R,4S,5S)-3,5-dihydroxy-4-[(2S,3R,4S,5R)-3,4,5-trihydroxyoxan-2-yl]oxyoxan-2-yl]oxymethyl]-4-hydroxy-5-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-2-yl]oxy-5,6-dihydroxy-2,2,6a,6b,9,9,12a-heptamethyl-1,3,4,5,6,6a,7,8,8a,10,11,12,13,14b-tetradecahydropicene-4a-carboxylate 72737016 Click to see 1544.60 unknown via CMAUP database
[(2S,3R,4S,5S,6R)-6-(acetyloxymethyl)-3-[(2S,3R,4R)-4-[[(2S,3R,4R)-3,4-dihydroxy-4-(hydroxymethyl)oxolan-2-yl]oxymethyl]-3,4-dihydroxyoxolan-2-yl]oxy-4,5-dihydroxyoxan-2-yl] (4aR,5S,6R,6aR,6aS,6bR,8aR,10S,12aR,14bS)-10-[(2R,3R,4R,5S,6R)-3-acetamido-6-[[(2S,3R,4S,5S)-3,5-dihydroxy-4-[(2S,3R,4S,5R)-3,4,5-trihydroxyoxan-2-yl]oxyoxan-2-yl]oxymethyl]-4-hydroxy-5-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-2-yl]oxy-5,6-dihydroxy-2,2,6a,6b,9,9,12a-heptamethyl-1,3,4,5,6,6a,7,8,8a,10,11,12,13,14b-tetradecahydropicene-4a-carboxylate 72737187 Click to see 1586.70 unknown via CMAUP database
phaseoloideside A 72736851 Click to see 1512.60 unknown via CMAUP database
phaseoloideside B 72736852 Click to see 1412.50 unknown via CMAUP database
> Lipids and lipid-like molecules / Prenol lipids / Triterpenoids
Entagenic acid 21594206 Click to see CC1(CCC2(C(C1)C3=CCC4C5(CCC(C(C5CCC4(C3(C(C2O)O)C)C)(C)C)O)C)C(=O)O)C 488.70 unknown via CMAUP database
> Organic nitrogen compounds / Organonitrogen compounds / Amines / Alkanolamines / 1,2-aminoalcohols / N-acylethanolamines
Entadamide A 6439215 Click to see 161.22 unknown via CMAUP database
Entadamide B 3035981 Click to see CSC(CC(=O)NCCO)SC 209.30 unknown via CMAUP database
> Organic oxygen compounds / Organooxygen compounds / Carbohydrates and carbohydrate conjugates / Glycosyl compounds / Phenolic glycosides
2-beta-d-Glucopyranosyloxy-5-butoxyphenylacetic acid 15108713 Click to see 386.40 unknown via CMAUP database
butyl 2-[5-hydroxy-2-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyphenyl]acetate 102143698 Click to see CCCCOC(=O)CC1=C(C=CC(=C1)O)OC2C(C(C(C(O2)CO)O)O)O 386.40 unknown via CMAUP database
Phaseoloidin 14104237 Click to see 330.29 unknown via CMAUP database
> Phenylpropanoids and polyketides / Flavonoids / Flavans / Catechins
(1R,8S,9R,16R,18S,27S)-9-(3,4-dihydroxyphenyl)-5,8,16,21,23-pentahydroxy-2,10,17,26-tetraoxaheptacyclo[14.11.1.01,13.03,12.06,11.018,27.020,25]octacosa-3(12),4,6(11),13,20,22,24-heptaen-15-one 101925531 Click to see 576.50 unknown via CMAUP database
Catechin 9064 Click to see 290.27 unknown via CMAUP database
Epicatechin 72276 Click to see 290.27 unknown via CMAUP database
> Phenylpropanoids and polyketides / Flavonoids / Flavans / Catechins / Epigallocatechins
Epigallocatechin 72277 Click to see C1C(C(OC2=CC(=CC(=C21)O)O)C3=CC(=C(C(=C3)O)O)O)O 306.27 unknown via CMAUP database
> Phenylpropanoids and polyketides / Flavonoids / Flavans / Flavanones
Naringenin 439246 Click to see 272.25 unknown via CMAUP database
> Phenylpropanoids and polyketides / Flavonoids / Flavans / Flavanones / Flavanonols
Aromadendrin 122850 Click to see C1=CC(=CC=C1C2C(C(=O)C3=C(C=C(C=C3O2)O)O)O)O 288.25 unknown via CMAUP database
Taxifolin 439533 Click to see C1=CC(=C(C=C1C2C(C(=O)C3=C(C=C(C=C3O2)O)O)O)O)O 304.25 unknown via CMAUP database
> Phenylpropanoids and polyketides / Flavonoids / Flavones
4H-1-Benzopyran-4-one, 2-(3,5-dihydroxyphenyl)-5,7-dihydroxy- 5487757 Click to see 286.24 unknown via CMAUP database
7,4'-Dihydroxyflavone 5282073 Click to see 254.24 unknown via CMAUP database
Apigenin 5280443 Click to see C1=CC(=CC=C1C2=CC(=O)C3=C(C=C(C=C3O2)O)O)O 270.24 unknown via CMAUP database
Luteolin 5280445 Click to see C1=CC(=C(C=C1C2=CC(=O)C3=C(C=C(C=C3O2)O)O)O)O 286.24 unknown via CMAUP database
> Phenylpropanoids and polyketides / Flavonoids / Flavones / Flavonols
Galangin 5281616 Click to see C1=CC=C(C=C1)C2=C(C(=O)C3=C(C=C(C=C3O2)O)O)O 270.24 unknown via CMAUP database
Isorhamnetin 5281654 Click to see 316.26 unknown via CMAUP database
Quercetin 5280343 Click to see 302.23 unknown via CMAUP database
Rhamnocitrin 5320946 Click to see 300.26 unknown via CMAUP database
> Phenylpropanoids and polyketides / Flavonoids / Flavonoid glycosides / Flavonoid O-glycosides / Flavonoid-3-O-glycosides
Rutin 5280805 Click to see 610.50 unknown via CMAUP database
> Phenylpropanoids and polyketides / Flavonoids / O-methylated flavonoids / 7-O-methylated flavonoids
Ayanin 5280682 Click to see 344.30 unknown via CMAUP database
Kaempferol 3,7,4'-trimethyl ether 5468749 Click to see COC1=CC=C(C=C1)C2=C(C(=O)C3=C(C=C(C=C3O2)OC)O)OC 328.30 unknown via CMAUP database
> Phenylpropanoids and polyketides / Linear 1,3-diarylpropanoids / Cinnamylphenols
4,4'-Dihydroxy-2'-methoxychalcone 5319688 Click to see 270.28 unknown via CMAUP database

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