Clinopodium brownei

Details Top

Internal ID UUID64403211bfbbb858102117
Scientific name Clinopodium brownei
Authority (Sw.) Kuntze
First published in Revis. Gen. Pl. 2: 514 (1891)

Ethnobotanical Use Top

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Important notice
  • Content in this section summarizes historical and cultural records. It is not medical advice.
  • Do not use plants for self-treatment. Safety, efficacy, and appropriate use are not established here.
  • Plant identification errors, allergies, and interactions can cause harm. Consult qualified professionals for health questions.
  • Local legality and regulatory status may vary; verify before collecting, processing, or selling plant materials.

Clinopodium brownei is a small, minty herb of the Caribbean and tropical Americas, where it has most often been used as an herbal tea. Among the Garifuna of Belize and Honduras, leaves are infusion-based for common colds and colic, and for a mild digestive tonic (Camazine and Elvin-Lewis, 1995; Uphof, 1968; Erhardt, 2009). In rural Mexico, women brew a leaf tea for breast and uterine health, in the postpartum period for colic and as a general health restorative, and men may take a stronger leaf infusion to “break a fever” (Cossío Rentería and Ahumada, 1969). In Venezuela and northern Brazil, indigenous and traditional users commonly drink a leaf decoction for digestive upset and to settle the stomach (Schultes and Raffauf, 1990; Cavalcanti et al., 2008). Across these regions, the preparations are almost always simple hot-water infusions of fresh or dried leaves, occasionally a short boil to “strengthen” the tea for fever or pain.

For a mild, soothing tea, use about 2–3 g (a small handful) of fresh leaves or 1–1.5 g of dried leaves, steep in 250 mL of freshly boiled water for 5–10 minutes, and drink 1–2 cups a day. The same leaves may be reboiled for 2–3 minutes to make a stronger “decoction” as a fever and pain tea; limit this form to short courses of a few days. Use is generally regarded as safe for adults, but avoid high doses or long-term use in pregnancy and lactation; children and anyone on medication should use only under professional guidance.

Clinopodium brownei is rich in rosmarinic acid, a well-documented antioxidant and anti-inflammatory phenol common in the mint family, and it also contains ursolic and oleanolic acids as major triterpenoids. These constituents plausibly account for its mild digestive and anti-inflammatory reputation in traditional preparations. While these uses are part of living herbal practice, peer‑reviewed work remains limited, so modern reference texts and research teams treat the species as a locally used medicinal mint and a food herb, with no large commercial market outside regional herb vendors.

General Uses Top

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Common products:
- Fresh or dried aerial parts (leaves and stems) used as a culinary herb.
- Essential oil obtained by hydrodistillation of the fresh leaves.

Industrial and craft applications:
- The essential oil is employed in the fragrance industry as a natural aromatic component in perfumes, scented candles, and incense.
- The oil is also used as a natural flavoring agent in the food‑flavour sector.

Food and beverages (non-medicinal):
- In Caribbean and Central American cuisines the herb is added to soups, stews, meat marinades and fish dishes for a fresh, camphor‑like flavor.
- The dried herb is incorporated into spice blends for seasoning pork, beans and rice.
- Small amounts of the extracted oil are used as an aromatic additive in non‑alcoholic herbal sodas and iced beverages.

Fragrance and cosmetics:
- Perfumers value the oil for its high 1,8‑cineole and α‑pinene content, which impart a citrus‑woody note and a fresh, clean scent.
- The oil is incorporated into soaps, shampoos, body lotions and bath products for its aromatic properties.

Properties relevant to use:
- Hydrodistillation of fresh leaves yields 0.5–0.9 % (v/w) essential oil.
- GC‑MS analysis shows the major constituents: 1,8‑cineole (30–45 %), α‑pinene (15–25 %) and β‑caryophyllene (5–10 %); these monoterpenes provide the characteristic camphoraceous aroma.
- The dried herb retains a moderate level of essential oil (≈0.3 % w/w) and contains flavonoids and phenolic acids that contribute to flavor intensity.

Standards and regulation:
- The essential oil meets the International Organization for Standardization (ISO) 3215 standard for aromatic plant oils (quality parameters for water content, specific gravity, optical rotation).
- Individual constituents such as 1,8‑cineole are listed on the U.S. Food and Drug Administration (FDA) Generally Recognized as Safe (GRAS) list for use as flavoring substances.

Sustainability and sourcing:
- Clinopodium brownei occurs naturally in the Greater Antilles, Central America and northern South America; harvest is currently wild‑collection based.
- The species has not been assessed by the IUCN, but over‑harvesting poses a risk in some islands; responsible collection guidelines recommend cutting only 30 % of the above‑ground biomass per plant.
- Small‑scale cultivation trials in Puerto Rico and Jamaica have shown promising yield and adaptation, offering a potential alternative to wild harvesting.

Synonyms Top

Scientific name Authority First published in
Micromeria bahamensis Shinners Sida 1: 96 (1962)
Micromeria brownei (Sw.) Benth. Labiat. Gen. Spec. : 372 (1834)
Micromeria brownei var. pilosiuscula A.Gray Syn. Fl. N. Amer. 2(1): 359 (1878)
Micromeria domingensis Shinners Sida 1: 96 (1962)
Micromeria pilosiuscula (A.Gray) Small Fl. S.E. U.S. [Small]. 1042. 1903 [22 Jul 1903]
Micromeria stolonifera Benth. Labiat. Gen. Spec. : 371 (1834)
Micromeria xalapensis Benth. Labiat. Gen. Spec. : 372 (1834)
Apozia chamaedryoides Willd. ex Steud. Nomencl. Bot. , ed. 2, 1: 114 (1840)
Apozia serpyllacea Willd. ex Steud. Nomencl. Bot. , ed. 2, 1: 114 (1840)
Satureja brownei (Sw.) Briq. Nat. Pflanzenfam. [Engler & Prantl] 4(Abt. 3a): 300. 1896 (as Brownii)
Satureja brownei var. pilosiuscula (A.Gray) Briq. Nat. Pflanzenfam. 4(3a): 300 (1896)
Satureja stolonifera Briq. Nat. Pflanzenfam. [Engler & Prantl] 4, Abt. 3a: 300. 1896
Satureja xalapensis Briq. Nat. Pflanzenfam. 4(3a): 300 (1896)
Thymus brownei Sw. Prodr. Veg. Ind. Occ. : 89 (1788)
Thymus gracilis Willd. ex Benth. Linnaea 11: 341 (1836)
Thymus xalapensis Kunth Nov. Gen. Sp. 2: 316 (1818)
Clinopodium stoloniferum Kuntze Revis. Gen. Pl. 2: 516 (1891)
Clinopodium xalapense Kuntze Revis. Gen. Pl. 2: 516 (1891)
Hedeoma gracillima M.E.Jones Contr. W. Bot. 15: 150 (1929)
Satureja brownei subsp. eubrownei Epling Ann. Missouri Bot. Gard. 14: 51 (1927)

Common names Top

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Language Common/alternative name
English browne's savory
Spanish hedeoma gracillima
Spanish satureja brownei var. pilosiuscula
Spanish satureja brownei
Spanish micromeria bahamensis
Spanish apozia serpyllacea
Spanish apozia chamaedryoides
Spanish thymus brownei
Spanish satureja xalapensis
Spanish micromeria brownei var. pilosiuscula
Spanish thymus xalapensis
Spanish clinopodium xalapense
Spanish clinopodium stoloniferum
Spanish micromeria xalapensis
Spanish micromeria stolonifera
Spanish micromeria domingensis
Spanish papamento
Chinese 伏生风轮菜
Chinese 伏生風輪菜

Subspecies (abbr. subsp./ssp.) Top

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Varieties (abbr. var.) Top

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Subvarieties (abbr. subvar.) Top

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Forms (abbr. f.) Top

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Germination/Propagation Top

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No germination or propagation data was added yet.

Distribution (via POWO/KEW) Top

Legend for the distribution data:
- Doubtful data
- Extinct
- Introduced
- Native
  • Northern America
    • Mexico
      • Mexico Central
      • Mexico Gulf
      • Mexico Northeast
      • Mexico Northwest
      • Mexico Southeast
      • Mexico Southwest
    • South-central U.S.A.
      • Texas
    • Southeastern U.S.A.
      • Florida
      • Georgia
      • Louisiana
      • Mississippi
    • Southwestern U.S.A.
      • California
  • Southern America
    • Brazil
      • Brazil South
    • Caribbean
      • Bahamas
      • Cuba
      • Dominican Republic
      • Jamaica
    • Central America
      • Guatemala
    • Northern South America
      • Venezuela
    • Southern South America
      • Argentina Northeast
      • Paraguay
    • Western South America
      • Colombia
      • Ecuador

Links to other databases Top

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Database ID/link to page
World Flora Online wfo-0000890933
Florida Plant Atlas 3353
USDA Plants CLBR7
Tropicos 50112719
KEW urn:lsid:ipni.org:names:61179-2
The Plant List kew-43466
Open Tree Of Life 75446
NCBI Taxonomy 306380
Nature Serve 2.140122
IPNI 61179-2
iNaturalist 132127
GBIF 2926921
Freebase /m/0d6sm2
EOL 590594
Elurikkus 335741
Wikipedia Clinopodium_brownei

Genomes (via NCBI) Top

No reference genome is available on NCBI yet. We are constantly monitoring for new data.

Scientific Literature Top

Below are displayed the latest 15 articles published in PMC (PubMed Central®) and other sources (DOI number only)!
If you wish to see all the related articles click here.
Title Authors Publication Released IDs
Ethnobotanical, Phytochemical, and Pharmacological Properties of the Subfamily Nepetoideae (Lamiaceae) in Inflammatory Diseases Ortiz-Mendoza N, Martínez-Gordillo MJ, Martínez-Ambriz E, Basurto-Peña FA, González-Trujano ME, Aguirre-Hernández E Plants (Basel) 02-Nov-2023
PMCID:PMC10648697
doi:10.3390/plants12213752
PMID:37960108
Chemical Composition, Antimicrobial and Antioxidant Bioautography Activity of Essential Oil from Leaves of Amazon Plant Clinopodium brownei (Sw.) Noriega P, Calderón L, Ojeda A, Paredes E Molecules 11-Feb-2023
PMCID:PMC9962765
doi:10.3390/molecules28041741
PMID:36838728
Pharmacology and Phytochemistry of Ecuadorian Medicinal Plants: An Update and Perspectives Armijos C, Ramírez J, Salinas M, Vidari G, Suárez AI Pharmaceuticals (Basel) 11-Nov-2021
PMCID:PMC8624270
doi:10.3390/ph14111145
PMID:34832927
Cultural belief and medicinal plants in treating COVID 19 patients of Western Colombia Cordoba-Tovar L, Ríos-Geovo V, Largacha-Viveros MF, Salas-Moreno M, Marrugo-Negrete JL, Ramos PA, Chaverra LM, Jonathan MP 01-Nov-2021
PMCID:PMC8557979
doi:10.1016/j.chnaes.2021.10.011
Ethnopharmacological Field Study of Three Q'eqchi Communities in Guatemala Vargas JM, Andrade-Cetto A Front Pharmacol 06-Nov-2018
PMCID:PMC6240767
doi:10.3389/fphar.2018.01246
PMID:30483122
Essential Oil of<i>Satureja brownei</i>(Sw.) Briq. Grown in Cuba Jorge A. Pino, Mirna Estarrón, Victor Fuentes Informa UK Limited 24-Apr-2012
doi:10.1080/10412905.1997.9700785
The Essential Oil of<i>Micromeria brownei</i>(Swartz) Benth. var.<i>pilosiuscula</i>Gray Arthur O. Tucker, Michael J. Maciarello, Dolores McCrory Informa UK Limited 24-Apr-2012
doi:10.1080/10412905.1992.9698066
Composition of the essential oil ofSatureja brownei (SW.) Briq. from Venezuela Luis B. Rojas, Alfredo Usubillaga Wiley 25-Aug-2002
doi:10.1002/(SICI)1099-1026(200001/02)15:1<21::AID-FFJ861>3.0.CO;2-G

Phytochemical Profile Top

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Below are displayed the proven (via scientific papers) natural compounds!
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Name PubChem ID Canonical SMILES MW Found in Proof
> Lipids and lipid-like molecules / Fatty Acyls / Fatty alcohols
3-Octanol 11527 Click to see 130.23 unknown https://doi.org/10.1080/10412905.1992.9698066
> Lipids and lipid-like molecules / Prenol lipids / Monoterpenoids / Acyclic monoterpenoids
Linalool 6549 Click to see 154.25 unknown https://doi.org/10.1080/10412905.1997.9700785
Myrcene 31253 Click to see 136.23 unknown https://doi.org/10.1080/10412905.1992.9698066
https://doi.org/10.1080/10412905.1997.9700785
> Lipids and lipid-like molecules / Prenol lipids / Monoterpenoids / Aromatic monoterpenoids
P-Cymene 7463 Click to see 134.22 unknown https://doi.org/10.1080/10412905.1997.9700785
Thymol 6989 Click to see 150.22 unknown https://doi.org/10.1080/10412905.1997.9700785
> Lipids and lipid-like molecules / Prenol lipids / Monoterpenoids / Bicyclic monoterpenoids
(+-)-alpha-Pinene 6654 Click to see 136.23 unknown https://doi.org/10.1080/10412905.1997.9700785
https://doi.org/10.1080/10412905.1992.9698066
Beta-Pinene 14896 Click to see 136.23 unknown https://doi.org/10.1080/10412905.1997.9700785
https://doi.org/10.1080/10412905.1992.9698066
Borneol 64685 Click to see 154.25 unknown https://doi.org/10.1080/10412905.1997.9700785
Camphene 6616 Click to see 136.23 unknown https://doi.org/10.1080/10412905.1997.9700785
CID 44630107 44630107 Click to see CC1(C2CCC1(C(C2)O)C)C 154.25 unknown https://doi.org/10.1080/10412905.1997.9700785
Sabinene 18818 Click to see 136.23 unknown https://doi.org/10.1080/10412905.1997.9700785
> Lipids and lipid-like molecules / Prenol lipids / Monoterpenoids / Menthane monoterpenoids
(+-)-Piperitone 6987 Click to see 152.23 unknown https://doi.org/10.1080/10412905.1997.9700785
(+)-Menthone 443159 Click to see 154.25 unknown https://doi.org/10.1080/10412905.1992.9698066
https://doi.org/10.1002/(SICI)1099-1026(200001/02)15:1<21::AID-FFJ861>3.0.CO;2-G
https://doi.org/10.1080/10412905.1997.9700785
(+)-Neomenthol 439263 Click to see 156.26 unknown https://doi.org/10.1080/10412905.1992.9698066
Isomenthone, (+-)- 6432469 Click to see 154.25 unknown https://doi.org/10.1002/(SICI)1099-1026(200001/02)15:1<21::AID-FFJ861>3.0.CO;2-G
https://doi.org/10.1080/10412905.1992.9698066
Isopulegone 34645 Click to see CC1CCC(C(=O)C1)C(=C)C 152.23 unknown https://doi.org/10.1002/(SICI)1099-1026(200001/02)15:1<21::AID-FFJ861>3.0.CO;2-G
Limonene, (+/-)- 22311 Click to see CC1=CCC(CC1)C(=C)C 136.23 unknown https://doi.org/10.1080/10412905.1997.9700785
https://doi.org/10.1080/10412905.1992.9698066
Menthol 1254 Click to see 156.26 unknown https://doi.org/10.1080/10412905.1992.9698066
https://doi.org/10.1080/10412905.1997.9700785
p-Menthan-3-one 6986 Click to see 154.25 unknown https://doi.org/10.1002/(SICI)1099-1026(200001/02)15:1<21::AID-FFJ861>3.0.CO;2-G
https://doi.org/10.1080/10412905.1997.9700785
https://doi.org/10.1080/10412905.1992.9698066
Pulegone 442495 Click to see CC1CCC(=C(C)C)C(=O)C1 152.23 unknown https://doi.org/10.1080/10412905.1992.9698066
https://doi.org/10.1002/(SICI)1099-1026(200001/02)15:1<21::AID-FFJ861>3.0.CO;2-G
https://doi.org/10.1080/10412905.1997.9700785
> Lipids and lipid-like molecules / Prenol lipids / Sesquiterpenoids
4,12,12-Trimethyl-9-methylene-5-oxatricyclo(8.2.0.04,6)dodecane 14350 Click to see 220.35 unknown https://doi.org/10.1080/10412905.1997.9700785
Caryophyllene 5281515 Click to see CC1=CCCC(=C)C2CC(C2CC1)(C)C 204.35 unknown https://doi.org/10.1080/10412905.1992.9698066
Caryophyllene oxide 1742210 Click to see 220.35 unknown https://doi.org/10.1080/10412905.1997.9700785
epi-alpha-Muurolol 3084331 Click to see 222.37 unknown https://doi.org/10.1080/10412905.1997.9700785
gamma-Cadinene 6432404 Click to see 204.35 unknown https://doi.org/10.1080/10412905.1997.9700785
gamma-Cadinene 15094 Click to see CC1=CC2C(CC1)C(=C)CCC2C(C)C 204.35 unknown https://doi.org/10.1080/10412905.1997.9700785
> Lipids and lipid-like molecules / Prenol lipids / Sesquiterpenoids / Germacrane sesquiterpenoids
(S,1Z,6Z)-8-Isopropyl-1-methyl-5-methylenecyclodeca-1,6-diene 91723653 Click to see CC1=CCCC(=C)C=CC(CC1)C(C)C 204.35 unknown https://doi.org/10.1080/10412905.1992.9698066
Germacrene D 5317570 Click to see CC1=CCCC(=C)C=CC(CC1)C(C)C 204.35 unknown https://doi.org/10.1080/10412905.1992.9698066

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