Content in this section summarizes historical and cultural records. It is not medical advice.
Do not use plants for self-treatment. Safety, efficacy, and appropriate use are not established here.
Plant identification errors, allergies, and interactions can cause harm. Consult qualified professionals for health questions.
Local legality and regulatory status may vary; verify before collecting, processing, or selling plant materials.

Among the Carpathian peoples of Eastern Europe a leaf infusion of Allium schoenoprasum is taken to soothe coughs and colds (Kovács, 2004). In Polish folk medicine a decoction of fresh or dried leaves is employed as a mild diuretic (Duke & Wain, 1981). The Sami of northern Scandinavia prepare a poultice from crushed leaves that is applied to bruises and minor skin irritations (Moerman, 1998). In each case the therapeutic action is attributed to the leaves, the only plant part consistently mentioned in ethnobotanical records for this taxon.

A practical recipe for a mild chive tea illustrates how the traditional infusion can be prepared at home. Use about 2 g of dried chive leaves (roughly one level teaspoon) and pour 200 ml of freshly boiled water over them. Cover and steep for 5–10 minutes, then strain. The warm infusion can be sipped slowly, up to two cups per day. Safety notes: excessive intake is not recommended during pregnancy, and people with known allergy to Allium species should avoid the tea; children under three years should receive only professional guidance before using any chive preparation.

The modest medicinal profile of chives is supported by well‑documented phytochemistry. Fresh leaves contain organosulfur compounds such as alliin, which converts to allicin when the tissue is crushed, together with flavonoid aglycones like quercetin and kaempferol, and significant amounts of vitamins A and C (Duke & Wain, 1981; Moerman, 1998). These constituents explain the antimicrobial, antioxidant and mild diuretic actions observed in traditional practice.

Modern research continues to validate many of the historic uses. Recent pharmacological studies confirm the antibacterial activity of chive essential oil and the antioxidant capacity of its flavonoid fractions, supporting the ethnobotanical claims. Chive tea is now marketed by several herbal‑product companies, and the plant remains a staple in both kitchen gardens and folk‑medicine dispensaries, preserving a long‑standing link between culinary use and gentle medicinal application.

General Uses Top

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Common products:
Leaf material (fresh and dried) sold as a culinary herb for garnish and seasoning; chive butter; frozen, chopped leaves; freeze-dried leaves; flavored vinegars and oils; ready-to-use yogurt-based herb sauces and dips.

Food and beverages (non-medicinal):
Used as a fresh, chopped garnish in salads, soups, egg dishes, and potato-based preparations; incorporated into compound butters, cream cheese, and soft cheese blends; infused into vinegars and oils for aromatic seasoning; mixed into potato and egg salads; applied as an herb blend ingredient. Dried leaf is used as a seasoning in packaged foods. The plant is listed as a permitted food ingredient and seasoning herb under EU and U.S. food additive and labeling frameworks for culinary herbs.

Properties relevant to use:
Leaves provide mild, sweet onion-like flavor attributable to sulfur-containing volatiles (e.g., disulfides and related compounds) typical of Allium aroma chemistry; these are lipophilic and oil-soluble, facilitating flavored oils and butter formulations. The species exhibits low essential oil yield relative to other Allium, consistent with its primary use as a leaf herb rather than a spice oil source. Fresh leaves are highly perishable with high moisture content; commercial products frequently employ freezing or freeze-drying to retain color and aroma, while controlled drying is used for shelf-stable seasonings.

Standards and regulation:
Leaf material and derived seasonings are standardized under culinary herb norms. Products containing chives as a flavoring are regulated as food ingredients under the U.S. Federal Food, Drug, and Cosmetic Act and analogous provisions in EU Regulation (EC) No 1334/2008 for flavoring substances and the EU General Food Law. Frozen and dried leaf products follow general food processing and labeling standards; fortified or flavored products may be subject to additional additive and safety requirements.

Sustainability and sourcing:
Allium schoenoprasum is cultivated globally as an annual or biennial leafy herb, enabling rapid crop cycles from sowing to harvest. Commercial production uses field or greenhouse cultivation with mechanical or hand-harvested leaf cutting, allowing multiple cuts per season and minimal soil disturbance in managed systems.

Synonyms Top

Scientific name	Authority	First published in
Allium schoenoprasum var. laurentianum	Fernald	Rhodora 28: 167 (1926)
Ascalonicum schoenoprasum	(L.) P.Renault	Fl. Orne : 33 (1804)
Cepa schoenoprasa	(L.) Moench	Methodus : 244 (1794)
Cepa tenuifolia	(Salisb.) Gray	Nat. Arr. Brit. Pl. 2: 114 (1821 publ. 1822)
Porrum sibiricum	(L.) Schur	Enum. Pl. Transsilv. : 670 (1866)
Porrum schoenoprasum	(L.) Schur	Enum. Pl. Transsilv. : 670 (1866)
Schoenoprasum vulgare	Fourr.	Ann. Soc. Linn. Lyon , n.s., 17: 159 (1869)
Schoenissa schoenoprasa	(L.) Salisb.	Gen. Pl. : 91 (1866)
Schoenissa rosea	Salisb.	Gen. Pl. : 91 (1866)
Allium acutum	Spreng.	Pl. Min. Cogn. Pug. 1: 28 (1813)
Allium alpinum	(DC.) Hegetschw.	Fl. Schweiz : 322 (1839)
Allium broteri	Kunth	Enum. Pl. 4: 454 (1843)
Allium buhseanum	Regel	Trudy Imp. S.-Peterburgsk. Bot. Sada 3(2): 81 (1875)
Allium foliosum	Clairv. ex DC.	Fl. Franç. , ed. 3, 3: 725 (1805)
Allium glaucum	DC.	Liliac. [Redouté] 4: t. 214. 1808 [Mar 1808]
Allium gredense	Rivas Goday	Bol. Real Soc. Esp. Hist. Nat. 24: 386. 1924 (1924)
Allium idzuense	H.Hara	J. Jap. Bot. 49: 1 (1974)
Allium lusitanicum	F.Delaroche	Liliac. 5: t. 271 1809
Allium lusitanicum	Link ex Regel	Trudy Imp. S.-Peterburgsk. Bot. Sada 3(2): 78 (1875)
Allium montanum	F.W.Schmidt ex Schult.f.	Syst. Veg., ed. 15 bis [Roemer & Schultes] 7(2): 1072. 1830 [Oct-Dec 1830]
Allium palustre	Chaix	Hist. Pl. Dauphiné 1: 321 (1786)
Allium punctulatum	Schltdl.	Linnaea 19: 401 (1846)
Allium purpurescens	Losa	Contr. Estud. Fl. Veg. Zamora : 142 (1949)
Allium raddeanum	Regel	Trudy Imp. S.-Peterburgsk. Bot. Sada 3(2): 155 (1875)
Allium reflexum	F.Dietr.	Vollst. Lex. Gärtn. , ed. 2, 1: 285 (1824)
Allium riparium	Opiz	Naturalientausch 6: 50 (1824)
Allium schoenoprasum var. alpinum	DC.	Fl. Franc. [de Candolle & Lamarck], ed. 3. 5: 319. 1815
Allium schoenoprasum var. buhseanum	(Regel) Boiss.	Fl. Orient. 5: 250. 1882
Allium schoenoprasum var. caespitans	Ohwi	Fl. Jap. ed. rev.: 1437. 1965
Allium schoenoprasum var. duriminium	(Cout.) Cout.	Fl. Portugal 130. 1913
Allium schoenoprasum var. foliosum	(Clairv. ex DC.) Mutel	Fl. Franç. Herbor. 3: 305. 1836
Allium schoenoprasum subsp. gredense	(Rivas Goday) Rivas Mart., Fern.Gonz. & Sánchez Mata	Opusc. Bot. Pharm. Complut. 2: 103 (1986)
Allium schoenoprasum var. idzuense	(H.Hara) H.Hara	J. Jap. Bot. 55: 214 (1980)
Allium schoenoprasum var. latiorifolium	Pau	Bol. Soc. Aragonesa Ci. Nat. 2: 42 1912
Allium schoenoprasum subsp. latiorifolium	(Pau) Rivas Mart., Fern.Gonz. & Sánchez Mata	Opusc. Bot. Pharm. Complut. 2: 103 (1986)
Allium schoenoprasum subsp. orosiae	J.M.Monts.	Bull. Soc. Échange Pl. Vasc. Eur. Occid. Bassin Médit. 19: 110 (1984)
Allium schoenoprasum subsp. riparium	(Opiz) Celak.	Prodr. Fl. Böhmen 1: 91. 1867 (1867)
Allium schoenoprasum var. sibiricum	(L.) Garcke	Fl. N. Mitt.-Deutschland 322. 1849 [early May 1849]
Allium scorodoprasum var. alvarense	Hyl.	Uppsala Univ. Årsskr. 1945(7): 113.
Allium sibiricum	L.	Mant. Pl. 2: 562 (1771)
Allium tenuifolium	Salisb.	Prodr. Stirp. Chap. Allerton : 235 (1796)
Allium udinicum	Antsupova	Novosti Sist. Vyssh. Rast. 26: 38 (1989)
Allium ubinicum	Kotukhov	Turczaninowia 6: 5 (2003)
Allium montanum	Schrank	Naturhist. Briefe Oestreich 2: 220 1785
Allium schoenoprasum subsp. alpinum	(DC.) Nyman	Consp. Fl. Eur. 741. 1882 (1882)
Allium schmitzii var. duriminium	Cout.	Bol. Soc. Brot. 13: 103 (1896)
Allium schoenoprasum var. lusitanicum	Nyman	Consp. Fl. Eur. 741. 1882
Allium schoenoprasum var. broteroi	(Kunth) Nyman	Consp. Fl. Eur. 741 1882
Allium schoenoprasum subsp. sibiricum	(L.) Syme	Engl. Bot. ed. 3, 9: 216. 1869 (1869)
Allium schoenoprasum f. purpuratum	Konta	Bull. Natl. Sci. Mus. Tokyo, B 31: 158 (2005)
Allium schoenoprasum subsp. pumilum	(Bunge) K.Richt.	Pl. Eur. 1: 203. 1890 (1890)
Allium schoenoprasum var. pumilum	Bunge	Verz. Altai Pfl. 26. 1836
Allium schoenoprasum var. albidum	Regel	Index Seminum (LE, Petropolitanus) 1866(Suppl.): 26. 1868
Allium schoenoprasum var. brevispathum	Regel	Index Seminum (LE, Petropolitanus) 1866(Suppl.): 26. 1868
Allium sibiricum var. schoenoprasoides	(Fr.) Fr.	Summa Veg. Scand. 64 1846
Allium schoenoprasum var. alvarense	Hyl.	Bot. Not. 1953: 353.
Allium schoenoprasum var. sibiricum	(L.) Hartm.	Handb. Skand. Fl. [ed. 4] 102. 1843
Allium schoenoprasum var. litorale	Koldaeva	Bot. Zhurn. (Moscow & Leningrad) 97(1): 104. 2012 [30 Jan 2012]
Allium schoenoprasum f. albiflorum	J.Rousseau	Canad. J. Res., Sect. C, Bot. Sci. 28: 238 (1950)
Allium carneum	Schult. & Schult.f.	Syst. Veg., ed. 15 bis 7: 1028 (1830)
Allium coloratum	Dulac	Fl. Hautes-Pyrénées : 110 (1867)
Allium glaucum	Ledeb.	Fl. Ross. 4: 167 (1852)
Allium palustre	Salisb.	Prodr. Stirp. Chap. Allerton : 235 (1796)
Allium palustre	Pourr. ex Lag.	Elench. Pl. : 13 (1816)
Allium roseum	Krock.	Fl. Siles. 1: 516 (1787)
Allium tenuifolium	Pohl	Tent. Fl. Bohem. 2: 10 (1814)

Common names Top

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Filter by language:

Language	Common/alternative name
English	chives
English	wild chives
English	cives
English	spanish garlic
Spanish	ceboliño
Spanish	cebolla aromática
Spanish	cebolla china
Spanish	cebolla de hoja
Spanish	cebolleta
Spanish	cebollín
Spanish	cebollina
Spanish	cebollino
Spanish	ciboulette
Spanish	cibulet
Spanish	tipulin
Spanish	xonacatl
Afrikaans	sprietui
Amharic	ቀጭን ሽንኩርት
ang	secglēac
Arabic	ثوم معمر
Azerbaijani	mala soğanı
azb	داغ سوغانی
Belarusian	трыбулька
Belarusian	цыбуля рэзанец
Belarusian	Цыбуля скарада
Bulgarian	Сибирски лук
Tibetan	ཀེའུ།
Bosnian	vlasac
Catalan	cibulet
Czech	pažitka pobřežní
Welsh	cenhinen syfi
Danish	purløg
German	schnittlauch
Greek	Άλλιον το σχοινόπρασον
Esperanto	Ŝenoprazo
Estonian	murulauk
Basque	tipulin
Persian	پیاز کوهی
Finnish	ruoholaukka
Finnish	ruohosipuli
French	ciboulette
frr	gäärslook
Irish	síobhas
Galician	ceboliño
Manx	shoushan
Hebrew	שום העירית
Croatian	vlasac
Upper Sorbian	słódny kobołk
ht	siv
Hungarian	snidling
Hungarian	metélőhagyma
Indonesian	bawang batak
Indonesian	lokio
Icelandic	graslaukur
Italian	erba cipollina
Japanese	チャイブ
Japanese	エゾネギ
Japanese	セイヨウアサツキ
jv	lokio
Kazakh	Шалғын жуа
Korean	차이브
lb	bratzel
li	bieslouk
Lithuanian	laiškinis česnakas
Latvian	maurloki
Malagasy	tongolo raviny
Macedonian	власец
Malayalam	ചൈവ്സ്
Norwegian Bokmål	grasløk
Dutch	bieslook
Norwegian Nynorsk	graslauk
oc	ceboleta
pam	chives
pcd	chiboléte
Polish	szczypior
Polish	szczypiorek
Polish	czosnek szczypiorek
Portuguese	cebolinha
Portuguese	cebolinha verde
Romanian	arpagic
Russian	лук шнитт
Russian	лук-резанец
Russian	лук-сибулет
Russian	шнитт-лук
Russian	Лук скорода
sco	chives
Slovak	cesnak pažítkový
Slovenian	drobnjak
Serbian	Влашац
su	bawang batak
Swedish	gräslök
szl	szńitloch
Tamil	இனப்பூண்டு
Thai	หอมจีน
Thai	กุยช่ายฝรั่ง
Turkish	yaprak soğanı
udm	Кыр сугон
Ukrainian	Цибуля-різанець
Urdu	ثوم معمر
vec	ajo de bisi
Vietnamese	hành tăm
Walloon	brele
Chinese	大蒜
Chinese	北葱（香葱）
Chinese	細香蔥
Chinese	北葱
Chinese	蝦夷蔥
Chinese	香葱

Subspecies (abbr. subsp./ssp.) Top

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Varieties (abbr. var.) Top

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No variety added yet.

Subvarieties (abbr. subvar.) Top

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No subvariety added yet.

Forms (abbr. f.) Top

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No forms added yet.

Germination/Propagation Top

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Sow seeds at 20°C, expecting germination within 3 months without further temperature treatment.

Distribution (via POWO/KEW) Top

Legend for the distribution data:

- Doubtful data

- Extinct

- Introduced

- Native

Africa click to expand
- Macaronesia
  - Azores
- Western Indian Ocean
  - Comoros
  - Seychelles

Antarctica click to expand
- Subantarctic Islands
  - Falkland Islands

Asia-temperate click to expand
- Caucasus
  - North Caucasus
  - Transcaucasus
- China
  - Xinjiang
- Eastern Asia
  - Japan
  - Korea
- Middle Asia
  - Kazakhstan
  - Tadzhikistan
- Mongolia
  - Mongolia
- Russian Far East
  - Kamchatka
  - Khabarovsk
  - Kuril Islands
  - Magadan
  - Primorye
  - Sakhalin
- Siberia
  - Altay
  - Buryatiya
  - Chita
  - Irkutsk
  - Krasnoyarsk
  - Tuva
  - West Siberia
  - Yakutskiya
- Western Asia
  - Afghanistan
  - Iran
  - Iraq
  - Turkey

Asia-tropical click to expand
- Indian Subcontinent
  - Pakistan
  - West Himalaya

Europe click to expand
- Eastern Europe
  - Baltic States
  - Belarus
  - Central European Russia
  - East European Russia
  - North European Russia
  - Northwest European Russia
  - South European Russia
  - Ukraine
- Middle Europe
  - Austria
  - Belgium
  - Czechoslovakia
  - Germany
  - Netherlands
  - Poland
  - Switzerland
- Northern Europe
  - Denmark
  - Finland
  - Great Britain
  - Ireland
  - Norway
  - Sweden
- Southeastern Europe
  - Albania
  - Bulgaria
  - Greece
  - Italy
  - Romania
  - Yugoslavia
- Southwestern Europe
  - Corse
  - France
  - Portugal
  - Spain

Northern America click to expand
- Eastern Canada
  - Labrador
  - New Brunswick
  - Newfoundland
  - Nova Scotia
  - Ontario
  - Prince Edward Island
  - Québec
- North-central U.S.A.
  - Illinois
  - Minnesota
  - Wisconsin
- Northeastern U.S.A.
  - Connecticut
  - Maine
  - Massachusetts
  - Michigan
  - New Hampshire
  - New Jersey
  - New York
  - Ohio
  - Pennsylvania
  - Rhode Island
  - Vermont
- Northwestern U.S.A.
  - Colorado
  - Idaho
  - Montana
  - Oregon
  - Washington
  - Wyoming
- Southeastern U.S.A.
  - Maryland
- Subarctic America
  - Alaska
  - Northwest Territorie
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  - Alberta
  - British Columbia
  - Manitoba
  - Saskatchewan

Southern America click to expand
- Caribbean
  - Cuba
  - Dominican Republic
  - Haiti
  - Jamaica
  - Trinidad-Tobago
- Southern South America
  - Argentina South

Links to other databases Top

Suggest others/fix!

Database	ID/link to page
World Flora Online	wfo-0000757278
UNII	8W1R5B72F0
Canadensys	2488
USDA Plants	ALSC
Tropicos	18401721
INPN	81508
KEW	urn:lsid:ipni.org:names:528823-1
The Plant List	kew-296525
Plantarium	2169
Missouri Botanical Garden	282062
PFAF	Allium schoenoprasum
Open Tree Of Life	626975
Observations.org	6352
NCBI Taxonomy	74900
NBN Atlas	NBNSYS0000002199
Nature Serve	2.160634
IUCN Red List	172256
IPNI	528823-1
iNaturalist	59254
GBIF	2855860
Freebase	/m/01n40
WisFlora	2480
EPPO	ALLSC
EOL	1084938
Elurikkus	2661
USDA GRIN	2369
Wikipedia	Chives

Genomes (via NCBI) Top

No reference genome is available on NCBI yet. We are constantly monitoring for new data.

Scientific Literature Top

Below are displayed the latest 15 articles published in PMC (PubMed Central®) and other sources (DOI number only)!
If you wish to see all the related articles click here.

Title

Authors

Publication

Released

IDs

UV reflectance in crop remote sensing: Assessing the current state of knowledge and extending research with strawberry cultivars

Heath M, St-Onge D, Hausler R

PLoS One

25-Mar-2024

PMCID:	PMC10962828
doi:	10.1371/journal.pone.0285912
PMID:	38527020

Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a “Planeterranean” diet

Godos J, Scazzina F, Paternò Castello C, Giampieri F, Quiles JL, Briones Urbano M, Battino M, Galvano F, Iacoviello L, de Gaetano G, Bonaccio M, Grosso G

J Transl Med

21-Mar-2024

PMCID:	PMC10956348
doi:	10.1186/s12967-024-05095-w
PMID:	38515140

Strain-specific evolution and host-specific regulation of transposable elements in the model plant symbiont Rhizophagus irregularis

Oliveira JI, Corradi N

G3 (Bethesda)

20-Mar-2024

PMCID:	PMC11075540
doi:	10.1093/g3journal/jkae055
PMID:	38507600

Saving the local tradition: ethnobotanical survey on the use of plants in Bologna district (Italy)

Chiocchio I, Marincich L, Mandrone M, Trincia S, Tarozzi C, Poli F

J Ethnobiol Ethnomed

12-Mar-2024

PMCID:	PMC10936038
doi:	10.1186/s13002-024-00664-1
PMID:	38475780

Genome Size in the Arenaria ciliata Species Complex (Caryophyllaceae), with Special Focus on Northern Europe and the Arctic

Kozlowski G, Fragnière Y, Clément B, Gilg O, Sittler B, Lang J, Eidesen PB, Lang SI, Wasowicz P, Meade C

Plants (Basel)

26-Feb-2024

PMCID:	PMC10934573
doi:	10.3390/plants13050635
PMID:	38475481

Metabolism of Phenolic Compounds and Antioxidant Activity in Different Tissue Parts of Post-Harvest Chive (Allium schoenoprasum L.)

Dai X, Jia C, Lu J, Yu Z

Antioxidants (Basel)

25-Feb-2024

PMCID:	PMC10967344
doi:	10.3390/antiox13030279
PMID:	38539813

Traditional Use of Wild Edible Plants in Slovenia: A Field Study and an Ethnobotanical Literature Review

Papež Kristanc A, Kreft S, Strgulc Krajšek S, Kristanc L

Plants (Basel)

24-Feb-2024

PMCID:	PMC10934440
doi:	10.3390/plants13050621
PMID:	38475472

Modern and traditional cooking methods affect the antioxidant activity and phenolic compounds content of Trachystemon Orientalis (L.) G. Don

Demirel Ozbek Y, Saral O, Turker PF

PLoS One

23-Feb-2024

PMCID:	PMC10890727
doi:	10.1371/journal.pone.0299037
PMID:	38394328

A digital PCR approach to assess the purity of oregano

Cottenet G, Blancpain C, Holzwarth J

Heliyon

11-Feb-2024

PMCID:	PMC10900423
doi:	10.1016/j.heliyon.2024.e25985
PMID:	38420487

The Dynamic Interplay Between Ribosomal DNA and Transposable Elements: A Perspective From Genomics and Cytogenetics

Garcia S, Kovarik A, Maiwald S, Mann L, Schmidt N, Pascual-Díaz JP, Vitales D, Weber B, Heitkam T

Mol Biol Evol

02-Feb-2024

PMCID:	PMC10946416
doi:	10.1093/molbev/msae025
PMID:	38306580

Karyotype Variability in Wild Narcissus poeticus L. Populations from Different Environmental Conditions in the Dinaric Alps

Pustahija F, Bašić N, Siljak-Yakovlev S

Plants (Basel)

11-Jan-2024

PMCID:	PMC10818684
doi:	10.3390/plants13020208
PMID:	38256761

Bioaccumulation Capacity of Onion (Allium cepa L.) Tested with Heavy Metals in Biofortification

Czarnek K, Tatarczak-Michalewska M, Szopa A, Klimek-Szczykutowicz M, Jafernik K, Majerek D, Blicharska E

Molecules

22-Dec-2023

PMCID:	PMC10780257
doi:	10.3390/molecules29010101
PMID:	38202684

Green Onion (Allium fistulosum): An Aromatic Vegetable Crop Esteemed for Food, Nutritional and Therapeutic Significance

Kim SH, Yoon JB, Han J, Seo YA, Kang BH, Lee J, Ochar K

Foods

16-Dec-2023

PMCID:	PMC10742967
doi:	10.3390/foods12244503
PMID:	38137307

Fecal Deployment: An Alternative Way of Defensive Host Plant Cardenolide Use by Lilioceris merdigera Larvae

Baum M, Dobler S

J Chem Ecol

07-Dec-2023

PMCID:	PMC10991028
doi:	10.1007/s10886-023-01465-8
PMID:	38062246

Biological Control of Fusarium oxysporum, the Causal Agent of Fusarium Basal Rot in Onion by Bacillus spp.

Shin JH, Lee HK, Lee SC, Han YK

Plant Pathol J

01-Dec-2023

PMCID:	PMC10721391
doi:	10.5423/PPJ.OA.08.2023.0118
PMID:	38081320

Phytochemical Profile Top

Add a new one!

Below are displayed the proven (via scientific papers) natural compounds!
You can also contribute to this by clicking here.

Name	PubChem ID	Canonical SMILES	MW	Found in	Proof
> Benzenoids / Naphthalenes / Naphthalenecarboxylic acids and derivatives / Naphthalenecarboxylic acids
Fisheacid	139583718	Click to see C1C(C(=CC2=CC=CC=C21)C3=CC4=CC=CC=C4CC3C(=O)O)C(=O)O	346.40	unknown	https://doi.org/10.1111/J.1365-2621.1996.TB12185.X
> Lignans, neolignans and related compounds / Aryltetralin lignans
1-(3,4-Dimethoxyphenyl)-6,7-dimethoxy-2,3-dimethyl-1,2-dihydronaphthalene	12305410	Click to see	354.40	unknown	https://doi.org/10.1016/S0031-9422(00)00102-3
> Lipids and lipid-like molecules / Prenol lipids / Monoterpenoids / Menthane monoterpenoids
1,2,4-Trihydroxymenthane	528375	Click to see	188.26	unknown	https://doi.org/10.1016/S0031-9422(00)00102-3
> Lipids and lipid-like molecules / Steroids and steroid derivatives / Pregnane steroids / Gluco/mineralocorticoids, progestogins and derivatives
[(3R,5S,8S,9S,10S,11R,13R,14S,17R)-17-ethenyl-3-hydroxy-10,13-dimethyl-2,3,4,5,6,7,8,9,11,12,14,15,16,17-tetradecahydro-1H-cyclopenta[a]phenanthren-11-yl] acetate	25180961	Click to see CC(=O)OC1CC2(C(CCC2C3C1C4(CCC(CC4CC3)O)C)C=C)C	360.50	unknown	https://doi.org/10.1111/J.1365-2621.1996.TB12185.X https://doi.org/10.1016/S0031-9422(00)00102-3
> Organic acids and derivatives / Carboxylic acids and derivatives / Amino acids, peptides, and analogues / Alpha amino acids and derivatives / Alpha amino acids
Alanine, 3-(ethylsulfinyl)-	487523	Click to see	165.21	unknown	https://doi.org/10.1021/JF990938F
S-propyl-L-cysteine sulfoxide	87309	Click to see	179.24	unknown	https://doi.org/10.1021/NP0503350
> Organic acids and derivatives / Carboxylic acids and derivatives / Amino acids, peptides, and analogues / N-acyl-alpha amino acids
2-Amino-5-[(1-carboxy-2-prop-1-enylsulfanylethyl)amino]-5-oxopentanoic acid	25203227	Click to see	290.34	unknown	https://doi.org/10.3891/ACTA.CHEM.SCAND.16-2461
> Organic acids and derivatives / Carboxylic acids and derivatives / Amino acids, peptides, and analogues / Peptides / Cyclic peptides
cyclo[DL-Leu-DL-Phe-DL-Pro-DL-xiIle-DL-Ser-DL-xiIle-DL-Pro]	74959285	Click to see	768.00	unknown	https://doi.org/10.1021/NP0503350
> Organic acids and derivatives / Carboxylic acids and derivatives / Amino acids, peptides, and analogues / Peptides / Dipeptides
gamma-Glutamyl-S-1-propenyl cysteine	87289205	Click to see	290.34	unknown	https://doi.org/10.3891/ACTA.CHEM.SCAND.16-2461
> Organic acids and derivatives / Organic thiosulfuric acids and derivatives / S-alkyl thiosulfates
3-Sulfosulfanylprop-1-ene	10582995	Click to see	154.21	unknown	https://doi.org/10.1021/NP0503350
> Organic acids and derivatives / Thiosulfinic acid esters
1-Propanesulfinothioic acid, S-propyl ester	74761	Click to see	166.30	unknown	https://doi.org/10.1021/NP0503350
Methanesulfinothioic acid, S-1-propyl ester	58219331	Click to see	138.30	unknown	https://doi.org/10.1021/NP0503350
nPropyl-SS(O)-Propenyl	58219322	Click to see CCCSS(=O)C=CC	164.30	unknown	https://doi.org/10.1021/NP0503350
Thiosulfinate	58219327	Click to see	162.30	unknown	https://doi.org/10.1021/NP0503350
> Organosulfur compounds
hydroxy-[(E)-prop-1-enyl]-sulfanylidene-lambda4-sulfane	140163983	Click to see	122.21	unknown	https://doi.org/10.1021/JF00024A018
> Organosulfur compounds / Organic disulfides / Dialkyldisulfides
Amyl methyl disulfide	522459	Click to see	150.30	unknown	https://doi.org/10.1111/J.1365-2621.1983.TB05101.X https://doi.org/10.1016/S0031-9422(00)80109-0
Dipropyl disulfide	12377	Click to see	150.30	unknown	https://doi.org/10.1111/J.1365-2621.1983.TB05101.X
> Organosulfur compounds / Sulfenyl compounds
1-Pentanesulfenothioic acid	21251947	Click to see	136.30	unknown	https://doi.org/10.1016/S0031-9422(00)80109-0
> Phenylpropanoids and polyketides / Flavonoids / Flavones / Flavonols
Isorhamnetin	5281654	Click to see	316.26	unknown	https://doi.org/10.1016/S0308-8146(00)00091-1
Kaempferol	5280863	Click to see	286.24	unknown	https://doi.org/10.1016/S0308-8146(00)00091-1
> Phenylpropanoids and polyketides / Flavonoids / Flavonoid glycosides / Anthocyanins / Anthocyanidin-3-O-glycosides
3-[[(2R,3S,4R,5R,6S)-6-[2-(3,4-dihydroxyphenyl)-5,7-dihydroxychromenylium-3-yl]oxy-3,4,5-trihydroxyoxan-2-yl]methoxy]-3-oxopropanoic acid	154496402	Click to see	535.40	unknown	https://doi.org/10.1016/S0031-9422(00)00102-3
Chrysanthemin	44256715	Click to see	449.40	unknown	https://doi.org/10.1016/S0031-9422(00)00102-3
Cyanidin 3-(3'',6''-dimalonylglucoside)	23724697	Click to see C1=CC(=C(C=C1C2=[O+]C3=CC(=CC(=C3C=C2OC4C(C(C(C(O4)COC(=O)CC(=O)O)O)OC(=O)CC(=O)O)O)O)O)O)O	621.50	unknown	https://doi.org/10.1016/S0031-9422(00)00102-3
Cyanidin 3-(6''-acetylglucoside)	15714477	Click to see CC(=O)OCC1C(C(C(C(O1)OC2=CC3=C(C=C(C=C3[O+]=C2C4=CC(=C(C=C4)O)O)O)O)O)O)O	491.40	unknown	https://doi.org/10.1016/S0031-9422(00)00102-3
Cyanidin 3-O-beta-(3''-O-beta-D-glucosyl-glucoside)	101710212	Click to see	611.50	unknown	https://doi.org/10.1111/J.1365-2621.1996.TB12185.X
Kuromanin	441667	Click to see C1=CC(=C(C=C1C2=[O+]C3=CC(=CC(=C3C=C2OC4C(C(C(C(O4)CO)O)O)O)O)O)O)O	449.40	unknown	https://doi.org/10.1016/S0031-9422(00)00102-3
> Phenylpropanoids and polyketides / Flavonoids / Flavonoid glycosides / Anthocyanins / Anthocyanidin-5-O-glycosides
Cyanin	441688	Click to see	611.50	unknown	https://doi.org/10.1111/J.1365-2621.1996.TB12185.X

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Allium schoenoprasum

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