Genus Glyphomitrium in Family Rhabdoweisiaceae
What is a Genus (pl. Genera)?
In botanical taxonomy, a genus (plural genera) is a rank used to group closely related species within a family. In the hierarchy, genus sits below family and above species.
Genera are defined by shared morphological, anatomical, and genetic characteristics (for example, features of flowers, fruits, seeds, or leaves) that indicate a close evolutionary relationship among the species they contain.
Each genus can include one or more species. Examples include Rosa (roses) and Solanum (nightshades, including tomato and eggplant).
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Pick a Species to see its components:
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Glyphomitrium acuminatum (Broth.)
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Glyphomitrium ambiguum (Fedosov, Ignatova & Ignatov)
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Glyphomitrium calycinum ((Mitt.) Cardot)
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Glyphomitrium crispifolium (Nog.)
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Glyphomitrium daviesii ((Dicks. ex With.) Brid.)
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Glyphomitrium elatum (Takaki)
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Glyphomitrium formosanum (Z.Iwats.)
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Glyphomitrium humillimum ((Mitt.) Cardot)
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Glyphomitrium hunanense (Broth.)
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Glyphomitrium minutissimum ((S.Okamura) Broth.)
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Glyphomitrium tortifolium (Y.Jia, M.Z.Wang & Y.Liu)
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Glyphomitrium warburgii ((Broth.) Cardot)