Theobroma bicolor - Unknown
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Internal ID UUID643fff1303dc2752529204
Scientific name Theobroma bicolor
Authority Bonpl.
First published in Pl. Aequinoct. 1: 104 (1806)

Description Top

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Theobroma bicolor, also known as the mocambo tree, is a species of tree in the Malvaceae family found in Central and South America. It is closely related to the cocoa tree and was historically cultivated by the Aztecs for chocolate production. The tree can grow up to 30 meters tall and produces fruit from March to November. Its seeds are edible and high in nutrients, similar to those of the cocoa tree. The fruit naturally falls from the tree when ripe and is harvested from the ground. The tree is also used for its seed pods, which can be used as containers, and its pulp, which has a sweet taste. However, the tree is susceptible to pests, including a fungus that causes "witch's broom disease".

Synonyms Top

Scientific name Authority First published in
Theobroma ovatifolium DC. Prodr. 1: 485 (1824)
Tribroma bicolor (Bonpl.) O.F.Cook J. Washington Acad. Sci. 5: 288 (1915)
Cacao bicolor (Bonpl.) Poir. Encycl. , Suppl. 2: 7 (1811)
Theobroma ovatifolia Moc., Sessé & DC. Prodr. 1: 485 1824

Common names Top

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Language Common/alternative name
Spanish pataxte
Persian درخت موکامبو
Quechua kula
Quechua patasi
Quechua patas
Serbian Јагуарово дрво
Serbian Мокамбо

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Varieties (abbr. var.) Top

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Subvarieties (abbr. subvar.) Top

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Forms (abbr. f.) Top

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Germination/Propagation Top

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Distribution (via POWO/KEW) Top

Legend for the distribution data:
- Doubtful data
- Extinct
- Introduced
- Native
  • Northern America
    • Mexico
      • Mexico Gulf
      • Mexico Southeast
      • Mexico Southwest
  • Southern America
    • Brazil
      • Brazil North
    • Caribbean
      • Jamaica
      • Trinidad-Tobago
    • Central America
      • Belize
      • Costa Rica
      • El Salvador
      • Honduras
    • Northern South America
      • Venezuela
    • Western South America
      • Colombia
      • Peru

Links to other databases Top

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Database ID/link to page
World Flora Online wfo-0000458441
USDA Plants THBI2
Tropicos 30400668
KEW urn:lsid:ipni.org:names:825565-1
The Plant List kew-2519808
Open Tree Of Life 183174
NCBI Taxonomy 108878
IUCN Red List 122101507
IPNI 825565-1
iNaturalist 286418
GBIF 3152209
Freebase /m/0p775km
EPPO THOBI
EOL 584798
USDA GRIN 101884
Wikipedia Theobroma_bicolor

Genomes (via NCBI) Top

No reference genome is available on NCBI yet. We are constantly monitoring for new data.

Scientific Literature Top

Below are displayed the latest 15 articles published in PMC (PubMed Central®) and other sources (DOI number only)!
If you wish to see all the related articles click here.
Title Authors Publication Released IDs
A revisited history of cacao domestication in pre-Columbian times revealed by archaeogenomic approaches Lanaud C, Vignes H, Utge J, Valette G, Rhoné B, Garcia Caputi M, Angarita Nieto NS, Fouet O, Gaikwad N, Zarrillo S, Powis TG, Cyphers A, Valdez F, Olivera Nunez SQ, Speller C, Blake M, Valdez FJ, Raymond S, Rowe SM, Duke GS, Romano FE, Loor Solórzano RG, Argout X Sci Rep 07-Mar-2024
PMCID:PMC10920634
doi:10.1038/s41598-024-53010-6
PMID:38453955
Amazonian useful plants described in the book “Le Pays des Amazones” (1885) of the Brazilian propagandist Baron de Santa-Anna Nery: a historical and ethnobotanical perspective Silva LN, Oliveira EC, Baratto LC J Ethnobiol Ethnomed 26-Feb-2024
PMCID:PMC10897987
doi:10.1186/s13002-024-00663-2
PMID:38409064
Characterization and phylogenetic analysis of the complete plastid genome of Theobroma bicolor (Malvaceae) from Peru Tineo D, Calderon MS, Maicelo JL, Oliva M, Huamán-Pilco ÁF, Ananco O, Bustamante DE Mitochondrial DNA B Resour 01-Feb-2024
PMCID:PMC10836486
doi:10.1080/23802359.2024.2310134
PMID:38313465
New light on the use of Theobroma cacao by Late Classic Maya Ford A, Williams A, de Vries MS Proc Natl Acad Sci U S A 26-Sep-2022
PMCID:PMC9546560
doi:10.1073/pnas.2121821119
PMID:36161917
Pest categorisation of Maconellicoccus hirsutus Bragard C, Baptista P, Chatzivassiliou E, Di Serio F, Gonthier P, Jaques Miret JA, Justesen AF, Sven Magnusson C, Milonas P, Navas‐Cortes JA, Parnell S, Potting R, Reignault PL, Stefani E, Thulke H, Van der Werf W, Civera AV, Yuen J, Zappalà L, Gregoire J, Malumphy C, Antonatos S, Kertesz V, Maiorano A, Papachristos D, MacLeod A EFSA J 11-Jan-2022
PMCID:PMC8749475
doi:10.2903/j.efsa.2022.7024
PMID:35035580
Assessment of biodiversity goods for the sustainable development of the chagra in an indigenous community of the Colombian Amazon: local values of crops Garavito G, Clavijo R, Luengas P, Palacios P, Arias MH J Ethnobiol Ethnomed 01-Apr-2021
PMCID:PMC8017740
doi:10.1186/s13002-021-00453-0
PMID:33794940
The search for a sustainable alternative to slash-and-burn agriculture in the World's rain forests: the Guama Model and its implementation Hands M R Soc Open Sci 17-Feb-2021
PMCID:PMC8074668
doi:10.1098/rsos.201204
PMID:33972850
Edible Fruit Plant Species in the Amazon Forest Rely Mostly on Bees and Beetles as Pollinators Paz FS, Pinto CE, de Brito RM, Imperatriz-Fonseca VL, Giannini TC J Econ Entomol 13-Jan-2021
PMCID:PMC8042744
doi:10.1093/jee/toaa284
PMID:33440000
Comparative and Correlational Evaluation of the Phytochemical Constituents and Antioxidant Activity of Musa sinensis L. and Musa paradisiaca L. Fruit Compartments (Musaceae) Oyeyinka BO, Afolayan AJ ScientificWorldJournal 06-Aug-2020
PMCID:PMC7428880
doi:10.1155/2020/4503824
PMID:32831803
Bioactivity Profiling of Plant Biodiversity of Panama by High Throughput Screening Roy A, McDonald P, Timmermann BN, Gupta M, Chaguturu R Nat Prod Commun 01-Jan-2019
PMCID:PMC6959481
doi:10.1177/1934578X1901400119
PMID:31938081
Multiple non-climatic drivers of food insecurity reinforce climate change maladaptation trajectories among Peruvian Indigenous Shawi in the Amazon Zavaleta C, Berrang-Ford L, Ford J, Llanos-Cuentas A, Cárcamo C, Ross NA, Lancha G, Sherman M, Harper SL PLoS One 16-Oct-2018
PMCID:PMC6191111
doi:10.1371/journal.pone.0205714
PMID:30325951
Higher agrobiodiversity is associated with improved dietary diversity, but not child anthropometric status, of Mayan Achí people of Guatemala Luna-González DV, Sørensen M Public Health Nutr 03-Apr-2018
PMCID:PMC10260805
doi:10.1017/S1368980018000617
PMID:29611490
Moniliophthora roreri, causal agent of cacao frosty pod rot Bailey BA, Evans HC, Phillips‐Mora W, Ali SS, Meinhardt LW Mol Plant Pathol 15-Feb-2018
PMCID:PMC6638017
doi:10.1111/mpp.12648
PMID:29194910
First typology of cacao (Theobroma cacao L.) systems in Colombian Amazonia, based on tree species richness, canopy structure and light availability Suárez Salazar JC, Ngo Bieng MA, Melgarejo LM, Di Rienzo JA, Casanoves F PLoS One 05-Feb-2018
PMCID:PMC5798779
doi:10.1371/journal.pone.0191003
PMID:29401499
Unique haplotypes of cacao trees as revealed by trnH-psbA chloroplast DNA Gutiérrez-López N, Ovando-Medina I, Salvador-Figueroa M, Molina-Freaner F, Avendaño-Arrazate CH, Vázquez-Ovando A PeerJ 07-Apr-2016
PMCID:PMC4830229
doi:10.7717/peerj.1855
PMID:27076998

Phytochemical Profile Top

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Below are displayed the proven (via scientific papers) natural compounds!
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Name PubChem ID Canonical SMILES MW Found in Proof
> Organoheterocyclic compounds / Imidazopyrimidines / Purines and purine derivatives / Xanthines
1,3,7,9-Tetramethyluric acid 75324 Click to see CN1C2=C(N(C1=O)C)N(C(=O)N(C2=O)C)C 224.22 unknown https://doi.org/10.1016/S0031-9422(00)94827-1

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